The Macallan Double Cask 18 Years Old
Whisky
The Macallan Double Cask 18 Years Old
Whisky
Wyoming Whiskey Small Batch Bourbon Whiskey
Whiskey
Brugal 1888
Rum
Jose Cuervo® Tequila Tradicional Cristalino
Tequila
Tequila Herradura Double Barrel Reposado S1B58
Tequila
Veuve Clicquot Rosé
Rosé Champagne
Duckhorn Vineyards Napa Valley Chardonnay
Chardonnay
Pascal Jolivet Attitude Rosé
Rosé
Caymus Napa Valley Cabernet Sauvignon
Cabernet Sauvignon
Unshackled White Sparkling Wine by The Prisoner Wine Company
Sparkling Wine
Virtual Tasting Experiences
Single Barrel Exclusives
New Releases
Top Shelf Membership
Rare & Exceptional
Patròn Barrel Select Anejo S1B47
Gift Cards
Moët & Chandon Imperial Brut
Tincup® Adventure Pack
Corporate Gifting
Virtual Tasting Experiences
Celebrating the Artistry of Wax Dipping
The Best Closing Gifts for Real Estate Agents
Dough Ball — Espresso Martini
Ten to One — Spicy Refresh
This Bundle Contains
True to the Komos craftsmanship, Añejo Reserva is made in Mexico using perfectly ripe 100% Blue Weber Agave, hand-harvested from both the highlands and lowlands of the Tequila Valley in Jalisco. The piñas are roasted in traditional stone ovens, and the aguamiel is naturally fermented and twice distilled in copper pot stills with their distillery partner. By masterfully blending the Añejo Reserva and aging it in French oak wine barrels, bourbon barrels, and sherry casks, the liquid takes on the rich chocolate and fruit flavors from the sherry casks. The final touch is to aerate the tequila to make the mouthfeel softer and smoother, while adding a richness and roundness. Once the liquid is bottled, the white ceramic vessel evokes the beauty of the Mediterranean while preserving the aromas within it.
Tequila Komos was awarded the highest rating ever for a tequila, with the Añejo Reserva receiving 99-points from The Tasting Panel Magazine. Their full collection—Añejo Cristalino, Reposado Rosa, Añejo Reserva, and Extra Añejo—is the highest rated tequila ever, with an average of 99 points out of 100. Alongside their distillery partners, Komos is committed to sustainable practices in tequila-making, including repurposing waste from production into bricks given to the people of Tequila to build infrastructure, working with the same farming families for generations to grow their agaves, and fabricating the one-of-a-kind handmade porcelain bottle in Mexico to reduce carbon footprint and to employ more local population.
Product Type | Tequila |
Style | Añejo |
Cask Finish | Sherry |
ABV | 40% |
Dietary | Gluten Free |
Country | Mexico |
True to the Komos craftsmanship, Añejo Reserva is made in Mexico using perfectly ripe 100% Blue Weber Agave, hand-harvested from both the highlands and lowlands of the Tequila Valley in Jalisco. The piñas are roasted in traditional stone ovens, and the aguamiel is naturally fermented and twice distilled in copper pot stills with their distillery partner. By masterfully blending the Añejo Reserva and aging it in French oak wine barrels, bourbon barrels, and sherry casks, the liquid takes on the rich chocolate and fruit flavors from the sherry casks. The final touch is to aerate the tequila to make the mouthfeel softer and smoother, while adding a richness and roundness. Once the liquid is bottled, the white ceramic vessel evokes the beauty of the Mediterranean while preserving the aromas within it.
Tequila Komos was awarded the highest rating ever for a tequila, with the Añejo Reserva receiving 99-points from The Tasting Panel Magazine. Their full collection—Añejo Cristalino, Reposado Rosa, Añejo Reserva, and Extra Añejo—is the highest rated tequila ever, with an average of 99 points out of 100. Alongside their distillery partners, Komos is committed to sustainable practices in tequila-making, including repurposing waste from production into bricks given to the people of Tequila to build infrastructure, working with the same farming families for generations to grow their agaves, and fabricating the one-of-a-kind handmade porcelain bottle in Mexico to reduce carbon footprint and to employ more local population.
Product Type | Tequila |
Style | Añejo |
Cask Finish | Sherry |
ABV | 40% |
Dietary | Gluten Free |
Country | Mexico |
Rich coffee mixed with caramel toffee, lifted by bright citrus zest.
Soft and full, with hints of hazelnut, and dried apricots.
Lingering, with allspice, white pepper, and opulent amber notes.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol